On Average,?How?Far Do Agricultural Products Travel From Farm To Plate In The United States?

On Average,?How?Far Do Agricultural Products Travel From Farm To Plate In The United States?. Produce from your local grocery store chain (whether it is organic or conventional) travels on average 1500 miles from the farm to your plate. In fact, the average distance from farm to plate in the united states is 1400 miles.

複線ポイントレール④: SketchUpでプラレール
複線ポイントレール④: SketchUpでプラレール from mas.txt-nifty.com
Produce from your local grocery store chain (whether it is organic or conventional) travels on average 1500 miles from the farm to your plate. 1400 miles today, it takes about ______ calories of energy to produce about 1 calorie of food. So, what's the problem with having our food flown across the country, and often imported from across the world, before we actually get to eat it?

Farm that stores, transfers, uses, or consumes oil or oil products, such as diesel fuel, gasoline, lube oil, hydraulic oil, adjuvant oil, crop oil, vegetable oil, or animal fat;

X farm products bought for resale: Produce from your local grocery store chain (whether it is organic or conventional) travels on average 1500 miles from the farm to your plate. The lowest 10 percent earned less than $23,930, and the highest 10 percent earned more than $39,990. There are several reasons this is a cause for concern:


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